I sometimes wish I had doubled the onion-- I love caramelized onion.
Panni. I found it at my local grocery store and it cost between $5-$6.00 a box. Some of the ingredients got me to thinking that I'd sure like to find out how to make this from scratch! I scoured the internet but I didn't find a recipe that sounded right. So, for now, I stuck with what I knew:
20 minutes later...
Bavarian Red Cabbage. My husband really liked this dish, and it's so easy! Sometimes, my mother would make this pork roast and she served her German Potato Salad (still warm-- not hot-- because it was freshly made). She'd pour a little gravy over the potato salad-- heaven! My brother's loved this even more.
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